Culinary gems unique to the Kajal Restaurant. Only served when dining in and subject to availability.

Tawa£11.50

A stir fried sizzling speciality consisting of minced and shredded lamb or chicken with spring onion and a hint of tamarind and chilli.

Kajal Stir Fry£12.50

Stir fried chicken and king prawn with sliced garlic, peppers, spring onions, tomatoes, coriander and a hint of chilli. Served with a fresh green salad.

Murghiwalla£9.00

Strips of tandoori chicken, keema and boiled egg cooked in a fairly dry sauce.

Bengal Fish & Chips£9.00

Marinated pieces of cod, stir fried with onions and spicy chips.